Jam

Tropical Food Machinery designs and manufactures complete lines to produce jam with different solutions of packaging. We propose various process solutions starting from our small-size plants on “skid” upwards like huge plants running at multiple effect and low energy saving, completely automatic provided with Scada and remote control systems.

MULTIFRUIT PROCESSING MACHINES

FROM 2.000 KG/H TO 15.000 KG/H OF FRESH FRUIT

APPLE, PEAR AND KIWI JUICE PROCESSING MACHINES

FROM 2.000 KG/H UP TO 15.000 KG/H OF FRESH FRUIT

PEACH, PRUNE AND APRICOT JUICE PROCESSING MACHINES

FROM 2.000 KG/H UP TO 15.000 KG/H OF FRESH FRUIT

BATCH EVAPORATORS UNDER VACUUM FOR FRUIT JUICE OR TOMATO

FROM 1.000 L/H UP TO 10.000 L/H OF EVAPORATED WATER

Tubular pasteurizers

FROM 3.000 KG/H UP TO 10.000 KG/H OF PROCESSED PRODUCT

Tunnel pasteurizers

FROM 200 KG/H UP TO 2.500 KG/H OF PROCESSED PRODUCT

Multifruit mini industry 200

FROM 200 KG/H TO 300 KG/H OF FRESH FRUIT OR TOMATO